Protein Plus, Protein Plus – S

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    Protein Plus is a concentrated foliar urea solution.

    Protein Plus-S has the addition of sulphur which is important during the formation of protein chains.


    Use to increase grain protein in milling wheat. Grain milky ripe (GS75)


    Use Protein Plus-S to help improve the formation of long protein chains. Long protein chains help to create the stretchy quality dough that goes on to produce good loaf volume on baking.